I humbly apologise
skylight
Posts: 1,915
I am truly and sincerely sorry and apologise on behalf of myself and the rest of the population of the UK for subjecting the people of the United States to the horror of having to suffer our Prime Minister on the David Letterman Show, I realise that mere apologies will not help the suffering that you have been subjected to but may go some way to repairing the trauma it may have caused.
Comments
BTW, I do enjoy watching the raucous proceedings in your House of Commons on PBS occasionally.
-Phil
Don't even bother, bro. We used to have one that kissed OPEC dudes.
As for Letterman, it doesn't appear he's much watched I these parts! I, personally can't stay up that late!
The haggis? Well you have to make allowances for the Scottish but to be honest I have had the real thing whilst staying in Scotland and actually found it delicious, though I do admit to having strange tastes.
As a matter of interest what local foods do people find unpalatable? perhaps a brief description as to what the item is as brand names may be different in other places.
I love the taste of Beef Jerky, though I get the impression that it may be a frowned upon product in the States? (going by the reaction in the Eddie Murphy film Trading Places.)
-Phil
I absolutely LOVE the stuff. I even have a food dehydrator and make my own in mass quantities using round or chuck steak!!!!!
I can say that I prefer David Letterman over Jay Leno and South Park no...............................
Here is a clip of the show.
[video=youtube_share;ZpZH1dZFpqs]
Yes beef jerky is outstanding only second to Elk jerky.
I use about 3 pounds of steak to net about 3/4 pound of Jerky. But, I buy a side of beef from my butcher about every 8 to 9 months. Not a big fan of round steak nor chuck steak so I use it for jerky. I marinate in Soy sauce, liquid smoke and brown sugar. It is cheating a bit but comes out better than store bought.
I cut them about 1/8". I have a meat slicer that works perfect. You can make them thicker or thinner depending on your personal preference. The food dehydrator is the one with 6 trays. Similar to this one: http://compare.ebay.com/like/320971261621?var=lv<yp=AllFixedPriceItemTypes&var=sbar The heating element is on the bottom so about every hour or so the trays need to be rotated. (This is giving me an idea for a robotic arm system that would do the rotating!!!)
Maybe I'm not the best on food discrimination......
...ah ha! Got one! The tentacle portion of squid, you know, the head and the little arms....I can do without those! Not that I presume that squid is local to Ohio or the United States.
Everybody know's us southerners only court cantaloupes!
Oh, by the way...
Mmmmmmmm, teryaki venison jerky thats the best of all........
Your Prime Minister is no where as bad as you may think - try ours
Totally cringe inducing
Venison jerky is pretty good (never had elk), but above all is smoked salmon jerky --- pure heaven.
I am not sure why anyone should apologise for their prime minister being on David Letterman. Did he really do something foolish? I guess I'll just have to watch the excerpt that Bits posted.
I still feel that maybe we Americans should be apologising for David Letterman and vise-versa.
'nuff said *grin*.
PS. Vegemite is the best. We have been torturing our Italian exchange student with it
...from the infallable Wiki page:
"Vegemite was registered as a trademark in Australia that same year. Callister used autolysis to break down the yeast cells from waste obtained from the Carlton & United brewery. Concentrating the clear liquid extract and blending with salt and celery and onion extracts formed a sticky black paste."
I think I'd rather eat Milk Bone dog biscuits!